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Das Jahr in dem Sie gesucht haben entspricht nicht dem aktuellen Jahr. Möglicherweise haben sich die Nummern und Inhalte verändert!
20.05Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen (excl. preserved by sugar, and tomatoes, mushrooms and truffles)
2005
1000
Homogenised vegetables put up for retail sale as infant food or for dietetic purposes, in containers of <= 250 g (Trading Restrictions)
2005
2010
Potatoes in the form of flour, meal or flakes (excl. frozen) (Trading Restrictions)
2005
2020
Potatoes in thin slices, cooked in fat or oil, whether or not salted or flavoured, in airtight packings, suitable for direct consumption, not frozen (Trading Restrictions)
2005
2080
Potatoes, prepared or preserved otherwise than by vinegar or acetic acid, not frozen (excl. potatoes in the form of flour, meal or flakes, and thinly sliced, cooked in fat or oil, whether or not salted or flavoured, in airtight packings, suitable for direct consumption) (Trading Restrictions)
2005
4000
Peas Pisum Sativum, prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen) (Trading Restrictions)
2005
5100
Shelled beans Vigna spp., Phaseolus spp., prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen) (Trading Restrictions)
2005
5900
Unshelled beans Vigna spp., Phaseolus spp., prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen) (Trading Restrictions)
2005
6000
Asparagus, prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen) (Trading Restrictions)
2005
7000
Olives, prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen) (Trading Restrictions)
2005
8000
Sweetcorn Zea Mays var. Saccharata, prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen) (Trading Restrictions)
2005
9100
Bamboo shoots, prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen) (Trading Restrictions)
2005
9910
Fruit of genus capsicum, prepared or preserved otherwise than by vinegar or acetic acid (excl. sweet peppers and pimentos and frozen) (Trading Restrictions)
2005
9920
Capers, prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen) (Trading Restrictions)
2005
9930
Artichokes, prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen) (Trading Restrictions)
2005
9940
Carrots, prepared or preserved otherwise than by vinegar or acetic acid, not frozen (Trading Restrictions)
2005
9950
Mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen (Trading Restrictions)
2005
9960
Sauerkraut, non-frozen (Trading Restrictions)
2005
9990
Vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen (excl. preserved by sugar, homogenised vegetables of subheading 200510, and tomatoes, mushrooms, truffles, potatoes, sauerkraut, peas Pisum sativum, beans Vigna spp., Phaseolus spp. asparagus, olives, sweetcorn Zea Mays var. Saccharata, bamboo shoots, fruit of the genus Capsicum hot to the taste, capers, artichokes, carrots and mixtures of vegetables) (Trading Restrictions)

Aufbau einer Warennummer Zollämter Zollgebühren
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Linksammlung Abkürzungen Weitere Klassifizierungen
Ausgesuchte Links zu den Themen Zoll, Steuern, Atlas und co.
Sie verstehen vor lauter Abkürzungen den Inhalt nicht mehr? Finden Sie hier die Bedeutungen.
Es gibt noch weitere Klassifizierungen, wie z.B. UNCCS, UNSPSC, NSN oder FSC.

 



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