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Das Jahr in dem Sie gesucht haben entspricht nicht dem aktuellen Jahr. Möglicherweise haben sich die Nummern und Inhalte verändert!
10.06Rice
1006
1010
Rice in husk for sowing (Trading Restrictions)
1006
1021
Round grain rice in husk, parboiled (Trading Restrictions)
1006
1023
Medium grain rice in husk, parboiled (Trading Restrictions)
1006
1025
Long grain rice in husk, length-width ratio > 2 but < 3, parboiled (Trading Restrictions)
1006
1027
Long grain rice in husk, length-width ratio >= 3, parboiled (Trading Restrictions)
1006
1092
Round grain rice in husk (excl. parboiled and that for sowing) (Trading Restrictions)
1006
1094
Medium grain rice in husk (excl. parboiled and that for sowing) (Trading Restrictions)
1006
1096
Long grain rice in husk, length-width ratio > 2 but < 3 (excl. parboiled and that for sowing) (Trading Restrictions)
1006
1098
Long grain rice in husk, length-width ratio >= 3 (excl. parboiled and that for sowing) (Trading Restrictions)
1006
2011
Round grain husked [brown] rice, parboiled (Trading Restrictions)
1006
2013
Medium grain husked [brown] rice, parboiled (Trading Restrictions)
1006
2015
Long grain husked [brown] rice, length-width ratio > 2 but < 3, parboiled (Trading Restrictions)
1006
2017
Long grain husked [brown] rice, length-width ratio >= 3, parboiled (Trading Restrictions)
1006
2092
Round grain husked [brown] rice (excl. parboiled) (Trading Restrictions)
1006
2094
Medium grain husked [brown] rice (excl. parboiled) (Trading Restrictions)
1006
2096
Long grain husked [brown] rice, length-width ratio > 2 but < 3 (excl. parboiled) (Trading Restrictions)
1006
2098
Long grain husked [brown] rice, length-width ratio >= 3 (excl. parboiled) (Trading Restrictions)
1006
3021
Semi-milled round grain rice, parboiled (Trading Restrictions)
1006
3023
Semi-milled medium grain rice, parboiled (Trading Restrictions)
1006
3025
Semi-milled long grain rice, length-width ratio > 2 but < 3, parboiled (Trading Restrictions)
1006
3027
Semi-milled long grain rice, length-width ratio >= 3, parboiled (Trading Restrictions)
1006
3042
Semi-milled round grain rice (excl. parboiled) (Trading Restrictions)
1006
3044
Semi-milled medium grain rice (excl. parboiled) (Trading Restrictions)
1006
3046
Semi-milled long grain rice, length-width ratio > 2 but < 3 (excl. parboiled) (Trading Restrictions)
1006
3048
Semi-milled long grain rice, length-width ratio >= 3 (excl. parboiled) (Trading Restrictions)
1006
3061
Wholly milled round grain rice, parboiled, whether or not polished or glazed (Trading Restrictions)
1006
3063
Wholly milled medium grain rice, parboiled, whether or not polished or glazed (Trading Restrictions)
1006
3065
Wholly milled long grain rice, length-width ratio > 2 but < 3, parboiled, whether or not polished or glazed (Trading Restrictions)
1006
3067
Wholly milled long grain rice, length-width ratio >= 3, parboiled, whether or not polished or glazed (Trading Restrictions)
1006
3092
Wholly milled round grain rice, whether or not polished or glazed (excl. parboiled) (Trading Restrictions)
1006
3094
Wholly milled medium grain rice, whether or not polished or glazed (excl. parboiled) (Trading Restrictions)
1006
3096
Wholly milled long grain rice, length-width > 2 but < 3, whether or not polished or glazed (excl. parboiled) (Trading Restrictions)
1006
3098
Wholly milled long grain rice, length-width ratio >= 3, whether or not polished or glazed (excl. parboiled) (Trading Restrictions)
1006
4000
Broken rice (Trading Restrictions)

Aufbau einer Warennummer Zollämter Zollgebühren
Wie baut sich eine Zollnummer auf? Warum gibt es Sie mit 8 und mit 10 Stellen?
Wo ist das nächste Zollamt? Zollämter sortiert nach Postleitzahlen finden Sie hier.
Was kostet es nach Deutschland zu importieren? Informationen zu Zollgebühren und Zollsteuern finden Sie hier.

Linksammlung Abkürzungen Weitere Klassifizierungen
Ausgesuchte Links zu den Themen Zoll, Steuern, Atlas und co.
Sie verstehen vor lauter Abkürzungen den Inhalt nicht mehr? Finden Sie hier die Bedeutungen.
Es gibt noch weitere Klassifizierungen, wie z.B. UNCCS, UNSPSC, NSN oder FSC.

 



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